ABOUT BARENTZ

Tel +44 (0)1737 857700

  

Applications

We are continuously optimising our ingredients portfolio in line with application requirements and customer needs in our local markets. Our technical and commercial team can provide you with all your required ingredients in the following application areas:

  • Bakery
    • Proteins, Fibres and Gluten free solutions
    • Mineral and Vitamin fortification
    • lavouring systems
    • Sugar and Salt replacers
    • Flours and Inclusions
    • Enzymes
    • Thickeners and Gums
    • Emulsifiers and Lecithins
  • Beverages
    • Acidifiers and Regulators
    • Flavours and Enhancers
    • Emulsifiers
    • Enzymes
    • Colours
    • Thickeners and Stabilisers
    • Vitamins, Minerals and Amino acids
    • Functional Blends
    • Fibres
    • Sweeteners
    • Nutritional Ingredients
  • Confectionery
    • Acidifiers and Regulators
    • Flavours and Enhancers
    • Emulsifiers
    • Colours
    • Thickeners and Stabilisers
    • Vitamins, Minerals and Amino acids
    • Functional Blends
    • Sweeteners
    • Nutritional Ingredients
    • Inclusions
  • Dairy
    • Proteins
    • Emulsifiers and Lecithins
    • Mineral and Vitamin fortification
    • Sugar and salt reducers
    • Fibres, Hydrocolloids, pectins and gums
    • Enzymes
  • Nutrition
    • Proteins and Amino acids
    • Vitamins and Minerals
    • Sugar and Salt reducers
    • MCT oils and spray dried powders
    • Nucleotides
    • Fibres and Probiotocs
    • Hydrocolloid and Emulsifiers
    • Flavours and Flavouring systems
    • Inclusions
    • Functional blends
  • Savoury
    • Flavours and Flavouring systems
    • Sugar and Salt replacement
    • Emulsifiers
    • Spray dried powders
    • Acidifiers
    • Anti-oxidants
    • MSG, Nucleotides and Yeast Extracts
    • Fibres
    • Hydrocolloids and Thickeners
    • Ingredients and dry mixes for Soups, Sauces, Dressings and ready Meals
  • Meat, Fish and Vegetarian
    • Flavours and Flavouring systems
    • Anti-oxidants
    • Enzymes
    • Sodium Reduction
    • Animal and vegetable proteins
    • Fibres
    • Meat replacers
    • Functional blends
    • Binding systems
    • Transglutaminase
  • Ingredient Manufacturers (Colours, Flavours, Oils and Fats)
    • Emulsifiers
    • Anti-oxidants
    • Colours
    • Salt and Sugar replacers
    • Nutritional and functional blends
  • Cereals
    • Proteins
    • Fibres
    • Emulsifiers
    • Mineral and Vitamin blends
    • Flavours
    • Sugar and Salt replacers
    • Inclusions
    • Sweeteners

Get in touch

To find out how we can help you with your ingredients challenges, please complete the enquiry form.

I am interested in:

Bakery

Beverages

Confectionery

Dairy

Nutrition

Savoury

Meat, Fish and Vegetarian

Ingredient Manufacturers

Cereals

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